LISTEN: Prof Dr Anoop Misra on high blood glucose, its effects on COVID-19 risks, and useful functional foods

Subscribe here

Categories

Pre-diabetes and diabetes are factors which could increase the risk of COVID-19 infections and mortality, and therefore the consumption of certain functional foods could be beneficial, says the guest who stars in the 17th episode of Nutra Champion podcast.

Quick Pickled Onions

These quick pickled onions are a dream! Toss red onion with apple cider vinegar, white vinegar, a little sugar and salt. Throw them in...

Quick Pickled Onions

Quick Pickled Onions These quick pickled onions are a dream! Toss red onion with apple cider vinegar, white vinegar, a little sugar and salt....

TODAY: IPAWC + Probiota Americas 2021 kicks off with deep dive into disruptive technologies

Powerful tools like artificial intelligence and CRISPR are set to drive next generation solutions to modulate the microbiome, and they will be the focus...